Reminder of how much we can cheaply consume today

Megan McArdle discusses living standards in earlier period of American life and suggests we can consume a lot more now:

In 1901, the average “urban wage earner” spent about 46 percent of their household budget on food and another 15 percent on apparel — that’s 61 percent of their annual income just to feed and clothe the family. That does not include shelter, or fuel to heat your home and cook your food. By 1987, that same household spent less than 20 percent on food and a little over 5 percent of their budget on apparel. Since then, these numbers have fallen even further: Today, families with incomes of less than $5,000 a year still spend only 16 percent of the family budget on food and 3.5 percent on apparel. And that’s not because we’re eating less and wearing fewer clothes; in fact, it’s the reverse.

The average working-class family of 1901 had a few changes of clothes and a diet heavy on beans and grain, light on meat and fresh produce — which simply wasn’t available for much of the year, even if they’d had the money to afford it. Even growing up in the 1950s, in a comfortably middle-class home, my mother’s wardrobe consisted of a week’s worth of school clothes, a church dress and a couple of play outfits. Her counterparts today can barely fit all their clothes in their closets, even though today’s houses are much bigger than they used to be; putting a family of five in a 900-square-foot house with a single bathroom was an aspirational goal for the generation that settled Levittown, but in an era when new homes average more than 2,500 square feet, it sounds like poverty.

At that, even the people living in the last decades of the 19th century were richer than those who had gone before them. I remember coming across a Mauve Decade newspaper clipping that contained a description of my great-grandmother “going visiting” in some nearby town during the 1890s. On the other side of the clipping was a letter to the editor from a woman in her 90s, complaining that these giddy young things didn’t know how good they had it compared to the old days — why, they even bought their saleratus  from a store instead of making it from corncobs like they did back when times were simpler and thrifty housewives knew the value of a dollar.

As McArdle notes at the end, it is difficult to remember these conditions of the past when we have so much today. Part of the story here is just how much we have but it is worth thinking about why we have a hard time remembering these conditions that were not really that long ago.

We have certain social values that may make us more ahistorical than others. For example, Americans value progress. We’re always talking about novelty and developing solutions. We consistently suggest our kids should have better lives than we did and we expect it to happen. The American Dream is about getting ahead so why would we want to spend much time thinking about the poverty of the past? Not only do we have a lot, we like the acquisition process. Shopping is a popular activity and we spend a lot of time looking at various consumer objects (clothes, cars, smartphones, etc.). Capitalism is good, consumption is a necessary part of the economy, it is just part of everyday life. Some might point to the role of technology in making the past even further away or more fragmented from our everyday reality. When many things come so quickly today, how can truths about the early 1900s be communicated in a way that resonates? (It is interesting that McArdle uses the example of reading Little House on the Prairie books. Do we expect the children of today to be reading those or similar books about that time period?)

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